Jan 26
I saw Germans eating raw beef at a restaurant. And I discovered comments were broken in my Wordpress theme (thanks to roosh for bringing that to my attention). Well, comments are now fixed. Comment all you like.
So the Ampulance got indefinitely postponed. And my Friday was pretty much wasted, except for a massive meatfest in the evening. In the space of a few hours, I tasted more kinds of meat than I can count. Australian lamb stands out as the finest red meat, while Duck was wonderful too. Turkey is just overgrown chicken. The desserts were awesome, but I didn’t have much room left in me. I would have brought that chocolate fountain home with me if it were possible.
I still wish the gig hadn’t been cancelled.
January 28th, 2008 at 3:32
authentic beef carpaccio is one of my favourite appetizers ever.
May 22nd, 2011 at 0:41
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